Buffet Dinner:

BASIC BUFFET PACKAGE

(The Basic Buffet Package includes salad, dinner rolls, two entrée selections, vegetable, starch selection, coffee, water, house center pieces) (There is a 25 person minimum for the basic buffet package) A 20% gratuity will be added to the final bill for the serving staff.

SALAD

TOSSED SALAD
Mixed greens topped with tomatoes, red onions, carrots, cucumbers, and served with a vinaigrette or ranch dressing on the side

BASIC BUFFET OPTION#1 ($28.00 p.p. plus 20% gratuity)

(Choose two entrée selections)

SLICED ROAST BEEF WITH AU JUS

FRESH SLICED TURKEY

HONEY PECAN CHICKEN

COCONUT CRUSTED CHICKEN

CHICKEN MARSALA

SIRLOIN TIPS OVER RICE OR FETTUCCINI

BAKED FLOUNDER

PEPPERCORNED PORK TENDERLOIN WITH A CRANBERRY SAUCE

OPEN FACE CHICKEN CORDON BLEU

BASIC BUFFET OPTION #2 ($38.00 p.p. plus 20% gratuity)

(Choose two entrée’ selections)

CHICKEN CHESAPEAKE

STUFFED FLOUNDER

CRAB CAKES

PRIME RIB
With chef carving

BROCCOLI & CHEESE STUFFED CHICKEN BREAST

VEGETABLE

VEGETABLE MEDLEY

STARCH

(choose one starch)

ROASTED GARLIC POTATO

RICE

SCALLOPED POTATOES

MASHED POTATO
(regular, garlic, herb, horseradish)

ADDITIONAL ITEMS

DOVER ROOM CHARGE
You get the room for 4 hours. The Dover charge varies… Daytime 12:00 – 5:00 MON – FRI $50.00, Friday & Saturday 5:00 or later $100, Any other time is $75.00. You get the room for 4 hours and basic linens are included. Your party must end no later than 11:00 P.M. The maximum capacity for our Dover Room with a buffet is 32 people.

THE MIRROR LAKE ROOM CHARGE
The Mirror Lake Room charge varies. (Sunday -Thursday $150.00) (Friday $350.00) (Saturday $350.00) You get the room for 4 hours and basic linens are included. Your party must end no later than 11:00 P.M.

ASSORTED DESERT TABLE
An assortment of desserts which vary seasonally
$3.00 per person plus 20% gratuity

3rd ENTRÉE SELECTION
You may add a 3rd entrée selection for an additional charge of $3.50 per person

UNLIMITED BEVERAGES
This is an unlimited option for the duration of your event. It includes coffee (Regular & Decaf), iced tea and soda
$3.00 per person

CONSUMPTION BAR TAB
You can run a consumption tab on alcohol for your event. You can limit what is offered and/or cap with a dollar amount. You may also limit the quantity of drinks per person with tickets. There will be a 20% gratuity

www.FraizersRestaurant.com (All basic buffet items & prices are subject to change without notice)

To reserve our banquet room for you next big event, call:
302-741-2420